This post provides detailed information on the Publix deli clerk job description, including the key duties, tasks, and responsibilities they commonly perform.
It also highlights the major requirements you may be expected to fulfill to be hired for the Publix deli clerk role.
What Does a Publix Deli Clerk Do?
A Publix deli clerk is responsible for preparing and serving fresh food items while providing friendly, attentive customer service in the deli department.
This role focuses on food preparation, slicing meats and cheeses, maintaining cleanliness, and ensuring customers receive high-quality products that meet Publix’s service standards.
The Publix deli clerk job description usually involves providing customer service by greeting customers warmly and taking deli orders, slicing meats and cheeses to customer specifications, answering questions about menu items, ingredients, and promotions, packaging deli items accurately and efficiently, and handling customer requests and concerns professionally.
It also involves performing food preparation and service duties, including preparing hot and cold deli foods such as sandwiches, subs, salads, and fried items.
They operate deli equipment, including slicers, ovens, fryers, and steam tables, follow recipes, portion guidelines, and food quality standards, and monitor food temperatures and freshness throughout the day.
Cleaning and maintaining food safety is also another major role of the Publix deli clerk.
In carrying out this function, they clean and sanitize slicers, counters, utensils, and prep areas, follow food safety, hygiene, and sanitation regulations, dispose of expired or unsafe food products properly, and maintain a clean, organized, and safe work environment.
It is also the responsibility of the Publix deli clerk to carry out stocking and inventory support duties.
They stock deli cases with meats, cheeses, and prepared foods, rotate products using first-in, first-out (FIFO) procedures, monitor inventory levels and report low stock, and label and date food items correctly.
To be effective in performing their roles, Publix deli clerks are expected to work collaboratively with other deli clerks and supervisors, assist during peak hours to maintain fast service, follow instructions from deli managers and team leaders, and support other store departments when needed.
The Publix deli clerk works in a fast-paced grocery store deli environment and performs most of their duties standing for extended periods using their hands frequently.
The job entails flexible scheduling, including working on weekends and holidays, while deli clerks at Publix are expected to ensure cleanliness, accuracy, and customer satisfaction.
Publix Deli Clerk Job Description Example/Sample
The Publix deli clerk job description typically consists of the following duties, tasks, and responsibilities:
- Greet customers and provide friendly, attentive service
- Take and prepare deli orders accurately
- Slice meats and cheeses to customer specifications
- Prepare sandwiches, subs, salads, and other deli items
- Operate deli equipment such as slicers, fryers, ovens, and steam tables
- Package, label, and weigh deli products correctly
- Monitor food temperatures and product freshness
- Stock deli cases with meats, cheeses, and prepared foods
- Rotate inventory using FIFO (first-in, first-out) procedures
- Clean and sanitize slicers, counters, utensils, and work areas
- Follow food safety, hygiene, and sanitation standards
- Dispose of expired or unsafe food items properly
- Maintain a clean, organized, and safe deli environment
- Assist coworkers during peak service times
- Follow instructions from deli managers and supervisors
- Support inventory counts and restocking tasks
- Comply with company policies and service standards at Publix.
Publix Deli Clerk Requirements: Skills, Knowledge, and Abilities for Hiring and Career Success
Here are major requirements you may be expected to meet to be hired for the Publix deli clerk role, which are also vital for success on the job and career:
- Minimum age requirement (varies by location) – Must meet state and local labor laws to work with food preparation equipment.
- Customer service skills – Essential for assisting customers, taking custom orders, and delivering friendly, helpful service.
- Ability to follow food safety and sanitation standards – Required to ensure food is prepared, stored, and served safely to protect customer health.
- Willingness to learn deli equipment operation – Includes slicers, fryers, ovens, and steam tables, which must be used safely and correctly.
- Attention to detail – Important for slicing meats accurately, following recipes, labeling items, and maintaining quality standards.
- Ability to work in a fast-paced environment – Deli departments can be busy, especially during meal times, requiring speed and accuracy.
- Physical ability to stand for long periods – The role involves standing, walking, and repetitive hand movements throughout shifts.
- Ability to lift and carry light to moderate items – May include lifting trays, boxes of supplies, or food containers.
- Teamwork and communication skills – Needed to coordinate with coworkers and supervisors to maintain efficient deli operations.
- Reliability and punctuality – Consistent attendance is essential for keeping the deli fully staffed and operating smoothly.
- Flexibility to work various shifts – Availability for mornings, evenings, weekends, and holidays is often required.
- Ability to follow company policies and procedures – Ensures consistent food quality, safety, and service standards at Publix.
Publix Deli Clerk Job Description Templates
Here are Publix deli clerk job description templates employers and hiring managers can simply edit and use in their job postings to attract the best talents to their companies:
TEMPLATE 1.
Job Title: Publix Deli Clerk
Reports To: Deli Manager / Assistant Deli Manager
Location: [City, State]
Employment Type: Full-Time / Part-Time
Company Overview
Publix Super Markets, Inc. is one of the largest employee-owned grocery chains in the United States, known for exceptional customer service and high-quality fresh foods. Publix is committed to providing a clean, friendly shopping environment while offering growth and advancement opportunities for its associates.
Job Summary
The Publix Deli Clerk is responsible for preparing, slicing, and serving deli food items while delivering outstanding customer service. This role ensures food quality, cleanliness, and compliance with food safety standards while supporting daily deli department operations.
Key Responsibilities
Customer Service
- Greet customers and take deli orders in a friendly, professional manner
- Slice meats and cheeses to customer specifications
- Answer questions about deli products, ingredients, and promotions
- Package and label deli items accurately
Food Preparation & Service
- Prepare hot and cold foods such as subs, sandwiches, salads, and fried items
- Operate deli equipment including slicers, fryers, ovens, and steam tables
- Follow recipes, portion guidelines, and quality standards
- Monitor food temperatures and product freshness
Cleaning & Food Safety
- Clean and sanitize deli equipment, counters, and workstations
- Follow food safety, hygiene, and sanitation regulations
- Properly dispose of expired or unsafe food products
- Maintain a clean, safe, and organized deli environment
Stocking & Inventory Support
- Stock deli cases with meats, cheeses, and prepared foods
- Rotate products using FIFO (first-in, first-out) procedures
- Label and date food items correctly
- Monitor inventory levels and report low stock
Teamwork & Department Support
- Work collaboratively with deli team members and supervisors
- Assist during peak service times
- Follow instructions from deli managers and team leaders
- Support other store departments when needed
Requirements
- Minimum age requirement (varies by location)
- Strong customer service and communication skills
- Willingness to follow food safety and sanitation standards
- Ability to learn and safely operate deli equipment
- Attention to detail and accuracy
- Ability to work in a fast-paced environment
- Ability to stand for extended periods
- Ability to lift and carry light to moderate items
- Reliable attendance and punctuality
- Flexible availability, including weekends and holidays
Work Environment
- Grocery store deli setting with frequent customer interaction
- Prolonged standing, repetitive motions, and food preparation tasks
- Exposure to hot equipment, cold storage, and cleaning chemicals
- Team-oriented department environment
Eligibility to Work in the U.S.
Applicants must be legally authorized to work in the United States. Employment eligibility verification will be required at the time of hire.
Equal Opportunity Statement
Publix is an equal opportunity employer. All employment decisions are made without regard to race, color, religion, sex, age, national origin, disability, veteran status, or any other protected characteristic.
Additional Information
- On-the-job training provided
- Opportunities for advancement within the deli department and store leadership
- Employee ownership benefits may be available based on position and eligibility
How to Apply
Please submit your application and resume to:
[Insert Application Email or Job Application Link]
Publix Deli Clerk – Job Posting
Position Title: Publix Deli Clerk
Location: [City, State]
Employment Type: Full-Time / Part-Time
Company Overview
Publix Super Markets, Inc. is an employee-owned grocery retailer known for high-quality fresh foods and excellent customer service.
Job Summary
Publix is seeking friendly and dependable Deli Clerks to prepare and serve fresh deli items while providing outstanding customer service.
Key Responsibilities
- Slice meats and cheeses and prepare deli foods
- Take and fulfill customer orders accurately
- Maintain cleanliness and sanitation of deli equipment and areas
- Stock deli cases and rotate products properly
- Follow food safety and quality standards
Requirements
- Customer service or food service experience preferred
- Ability to work in a fast-paced environment
- Willingness to follow food safety procedures
- Ability to stand for long periods and lift light items
- Flexible availability, including weekends and holidays
How to Apply
Apply online or submit your application at your local Publix store.
Publix Deli Clerk Job Description for Resume
If you have worked before as a deli clerk at Publix and are making a new resume or CV, then you can create the Professional Experience section of your resume by applying the sample Publix deli clerk job description above.
You can highlight the duties and responsibilities you have performed in your resume’s Professional Experience by utilizing the ones provided in the above Publix deli clerk job description example.
This will show that you have been successful performing the duties of a deli clerk at Publix, which can greatly enhance your chances of being hired for the new role that you are seeking, especially if it requires someone with some work experience as a deli clerk at Publix or similar company.
Conclusion
This post has provided detailed information on the Publix deli clerk job description, highlighting the major duties, tasks, and responsibilities they commonly perform.
It is helpful to individuals seeking to work at Publix or similar company as a deli clerk, to learn all they need to know about what the role does.
It is also useful to employers and hiring managers in making a job description for the deli clerk position in a company similar to Publix. They can apply the Publix deli clerk job description templates provided on this page.
